The Farmer's Wife Baking Cookbook: Over 300 blue-ribbon by Lela Nargi

By Lela Nargi

Long ahead of the net and high-speed go back and forth attached us all, The Farmers spouse journal gave hard-working rural ladies a spot to discover and proportion suggestion approximately every little thing from elevating chickens to working a farm kitchen. one of many magazines most well-liked choices was once recommendation on baking, supplying farm kinfolk recipes for making every little thing from uncomplicated bread to much-loved vacation desserts.

the flowery truffles and corporate pies, the dainties and cakes for membership luncheons, the wealthy breads for a warming breakfast or a lunch-bucket sandwich, the large quantity of pies for threshing events, the specialties like Cornish Pasties and Danish Kranse--all are right here, inviting readers all over the place to recreate the aromatic kitchens and delectable tastes of farm days passed by. tailored for the desires of the trendy kitchen, those vintage recipes defend the flavour of a lifestyles devoted to feeding not only the family members, however the country. they provide readers nostalgia and the opportunity to bake in a convention unequalled because the 1930s.

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