Artisan Breads: Practical Recipes and Detailed Instructions by Jan Hedh

By Jan Hedh

In this fantastically photographed e-book, grasp baker Jan Hedh teaches us the fundamentals for baking scrumptious artisan breads correct in our personal ovens. Hedh deals a cookbook choked with recipes for all occasions—from day-by-day loaves for sandwiches to delectable candy breads for distinct events. This cookbook contains grasp tips to bake bread for optimum style and aroma, the right kind method to knead dough, the kind of flour to exploit, and the proper baking time and oven temperature. along with his extensive breadth of recipes from everywhere in the world—including Italian, French, Swiss, German, Arabic, and naturally Swedish breads—this publication is a must have for all those that like to bake.

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